If you enjoy these delicious sauces, you will be able to enjoy a whole lot more enchiladas. Top with rotel. Classic Beef Burrito. The tacos are easy to make, fast to assemble and I make them so much I have it down to about 30 minutes! Simmer the sauce for five to ten minutes or until its thickened. Or, if youre looking for a shortcut, you can always buy a can of pre-made enchilada sauce. In Mexican cuisine, it is used as a condiment to make tortillas, burritos, and enchiladas. If youre looking to make your own enchiladas at home, then you can use this sauce as a base. If you prefer a lighter enchilada sauce coating, allow the excess sauce to drip off the tortilla before arranging it in the baking dish and skip pouring over the remaining sauce. This quick tomato sauce substitute is tasty and has a lot of flavor. The overall flavor suffers because the spicy meter is raised to the maximum. You want it about an inch deep. Salsas ingredients must be blended and simmered until the final product is thick and smooth, as opposed to taco sauces components, which must be blended and simmered until the final product is thick and smooth. Some are vegans, while others are not. Some customized ingredients can also be added to enhance taste according to a persons liking. Place all the meat into a mixing bowl. How To Make Enchiladas Without Refried Beans, Two Mexican Snacks to Try in Casinos: Eat Delicious & Dont Distract from Top Games, A Delicious Fusion: Exploring The World Of Wonton Mexican Food, A Guide To Making Traditional Mexican Pulled Chicken Dishes, Discovering The Unique Taste Of Mexican Wines: Exploring The History And Flavors Of Mexicos Winemaking Industry, The Risks Of Eating A Burrito: Why You Cant Always Trust This Popular Mexican Dish, Combatting The Mexican Bean Beetle: Effective Control Measures For Agricultural Protection, What Cravings For Mexican Food Really Mean And How To Satisfy Them, Revive Your Mexican Rice: Tips And Tricks For Fixing Soggy Rice. It is well known that enchilada sauce is required for making enchiladas, but it can also be found in other dishes that require it. Salsa is now enjoyed in many different parts of the world. Essentially, its a hot sauce made from hot peppers. Furthermore, an excellent enchilada sauce always includes the addition of chili powder, whereas a good taco sauce includes the addition of smoked paprika. Freeze the chicken enchilada casserole for up to 2 months. To summarize the article, let us sum up the main points, which are: PokPokSom is for amateur cooking enthusiasts who are looking for the latest tips, tricks, and product reviews. Lightly grease the bottom and sides of a 9x13-inch baking dish with cooking spray, or use a pastry brush to give the dish a light layer of vegetable oil. For some other fast and easy meals try my Chicken Tostadas, Fast and Easy Chicken Enchiladas, Fast and Easy Bean Burritos, my Fast and Easy Ground Beef Stroganoff and my Fast and Easy Sloppy Joes from scratch. Use your homemade enchilada sauce to make: Do you love this recipe? Place chicken in a medium heat pan and cook for 7 minutes, or until it has turned pink. Keywords: easy enchilada sauce, homemade enchilada sauce, Sign up for the Girl Gone Gourmet Newsletter and get recipes delivered to your inbox. I made this sauce vegan, only using vegan margarine and vegetable stock (carrot, celery). Learn how your comment data is processed. Using a copycat recipe, you can make your own Bean Burritos and get a taste for it. No two tacos are the same, and no two toppings are the same. Youll find the full recipe in the recipe card below. Minced Meat Vs. What are the best ways to thicken an Enchilada sauce? You may want to fry some extra tortillas because everyone likes to eat them plain along with the tacos! There are numerous ways to use Taco Bells leftover taco sauce, which can be used to make tacos, taco salad, or quesadillas. The term chili sauce refers to a spicy sauce that can be made from any variety of pepper. If you want to make something a little different, you can try combining taco or ranchero sauce with the spices and seasonings. Stir to combine. To get the most out of your taco, you need to prepare it with taco sauce. Homemade Enchilada Sauce (Quick & Easy!) Top with the remaining 1/2 cup of cheese. THANK YOU. Red Sauce +$0.45 | Adds 10 Cal. We like mild (especially when feeding kids). If youre looking for a taco thats a little different, go with an Enchilada. In cases where multiple ingredient alternatives are given, the first listed is calculated for nutrition. Salsa Verde can be used in place of green enchilada sauce, but this will not produce the same result. The sauce is made of fire. Notify me of follow-up comments by email. Whisk 1 minute until deep in color. Cooked chicken breasts could be shredded with a fork or pull apart using your hand. It can be used as a condiment to make a variety of other dishes. Add these ingredients that are mentioned above in a saucepan and cook them on low heat. I like how it works: its a delicious combination of an enchilada and a burrito. Place the sauced tortilla on a plate and add filling down the middle then roll the sides and place it in a 139 baking dish. $6.50+. You can assemble this chicken enchilada casserole a day in advance and store it in the fridge, covered. Repeat for all 12 enchiladas. Feel free to add additional spices to suit your tastes. I did not see your note until I was done cooking. I salt the tortilla lightly when it is done frying, then let them cool on some paper towels. The word enchilada comes from enchilar, which means chili in Spanish. Despite the fact that some metals can corrode the packets over time, the packets are still recyclable. Preheat oven to 375 degrees Fahrenheit. Seasoned ground beef topped with Canadian cheddar cheese, smothered in TacoTime enchilada sauce, and rolled into a flour tortilla. Start by placing one to two big scoops of keto enchilada sauce to the bottom of the skillet. - Girl Gone Gourmet Who can tell? This recipe calls for whole dried chile peppers and a small piece of Mexican chocolate to make an authentic enchilada sauce. These blended chilies are added for extra heat, and jalapeno is added. WebHeat oven to 375F. Then, whisk 1/3 cup sour cream into the rest of the sauce and pour over the top of the enchiladas. I would love to know! A taco, a burrito, or a nachos are all delicious ways to use it. Layer the casserole: Pour 2 1/2 cups of the enchilada sauce into a pie dish or wide, shallow 1 1/2-quart mixing bowl. Required fields are marked *. Enchilada sauce is a spicy flavored sauce added to many Mexican dishes. Unlock The Wallet In Burrito Bison Revenge: A Comprehensive Guide, How To Enjoy Taco Bells Mexican Pizza: Step-by-Step Instructions And Tips. The use of sugar in food is intended to make it more palatable. If youre a fan of Taco Bell, then you know that their red sauce is enchilada sauce. To combine all of the ingredients, evenly distribute the paste over the enchilada sauce. You only need five minutes of your time to make this simple recipe. size can. The can of enchilada sauce works great for 1 1 1/2 pounds. The taco sauce is available in a variety of flavors, so you can find one that is just right for you. Let stand 5 minutes before serving. $14.99 Chicken Quesadilla A salsa tortilla combined with fajita chicken strips, melted cheddar cheese, onions and peppers. Spray the foil with cooking spray. The chicken should be cooked with cumin, garlic powder, and Mexican spices before it is ready to cook. Smothered with burrito sauce, and topped with Cheddar cheese, sour cream and Pico de Gallo. If you want the heat a little hotter, cayenne pepper can be used. Make this a "Christmas Enchilada Casserole" by using both red and green enchilada sauce. Copycat recipes like this one, such as those found on Taco Bell, provide restaurant-quality flavor without requiring you to visit a restaurant. You can also crumble the tortillas (or use the little chip-sized tortillas) and make nachos with it! Salsa, not tamale sauce, is the name given to the filling. I usually use 1 1/2 pounds of ground beef, only because the Butcher Man packages his fresh ground beef in 1 1/2 pound packs unless requested otherwise. Delicious and not too spicy. Two white corn tortilla enchiladas made with tender chicken. Its hard to choose a sauce that will suit all tastes. The steps involved are: As we have learned thoroughly about enchilada sauce, let us move towards taco sauce and its preparation methods. Although there are few substitutes for enchilada sauce, taco sauce remains the most popular. PokPokSom.com is a participant in the Amazon Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Please let me know if youd like to include your work in my weekly newsletter. WebPrep Time 15 minutes Cook Time 16 minutes Servings 12 tacos Ingredients 12-15 corn tortillas canola oil for frying the tortillas enough to fill a skillet about an inch deep 1 -1 1/2 WebMexican Oregano Dried 3 oz Great For Mole, Enchiladas,Taco Seasoning, Tamales, Chili, Meats, Soups, Menudo, Carne by Ole Rico Spice Classics Chili Powder, 6 lb - One 6 Pound Container of Bulk Chili Powder, Perfect for Chili, Enchiladas, Stuffed Salsa roja is a traditional salsa dish that is topped with fresh tomatoes, red tortilla chips, and red and white salsa. Pour broth over, continuously whisking. You can use any kind of Enchilada Sauce and any heat. Whether youre making enchiladas, dipping chips, or just looking for a good sauce to pour over rice, this easy enchilada sauce is sure to hit the spot. Add a little amount of oil and form a rich tomato paste. Blend of creamy and spicy sauce that works well with virtually any menu item. Then, heat the mixture until it is boiling. Stir in 1/2 cup of the enchilada sauce, as well as the black beans, corn and cilantro. If youre looking for a taco bell red sauce substitute, try this recipe. Enchilada sauce can range from a simple ancho chile base to a spicy chipotle pepper base. Top the shredded chicken with another 3/4 cup of the shredded cheese. Xanthan gum, also known as food starch, is a type of carbohydrate. A good white Enchilada with cheese and a Monteray Jack to add some spice is one of the most common ways to prepare one. Our Red Enchilada Sauce is made from dried chiles, Mexican chocolate, and garlic. What is the best side to go with a taco at Taco Bell? It is thick, chunky, and has a distinctive flavor. Layered with cheesy Monterey Jack, you'll find the same classic enchilada flavors you know and love. Dip the corn tortillas in both, alternating between the two. The sauce may thicken up in the refrigerator so you may need to thin it with some stock or water when you reheat it. Nutrition information is calculated using an ingredient database and should be considered an estimate. Cheese enchiladas with Tex-Mex Sauce, chicken cheese enchilada with A great taco sauce can be found in many varieties, including stuffed meat or fish. In a small bowl, add taco seasoning, brown sugar, chili, onion and garlic powders. Both sauces can be used on tacos, enchiladas, burritos, and more, but it really just depends on your personal preference. Add the olive oil and allow to heat up. It will keep in the refridgerator for up to three to four days. If they contain the same ingredients, you should avoid using one over the other. It can be used to make tortillas in addition to being a great sauce for dipping them in enchiladas, burritos, or tacos. Enchilada sauce must be a complex, highly flavorful sauce made with roasted chilies, tomatillos, and onions. Add the flour and stir to combine. Spoon half of the shredded chicken mixture over the cheese in an even layer. What is the best texture to use when making and using sauce? Taco Sauce vs Enchilada Sauce: The biggest difference between taco sauce and enchilada sauce is the ingredients. When I had no school on Saturday and Sunday, my favorite days of Barbie playing were those days. If you want to add a little heat to your food, the flavor will be perfect. Salsa can be used in a variety of dishes and is a versatile condiment. Then your sour cream and spoon doesnt get all meaty if you try to add it on top and every bite gets some sour creamyoure welcome!). Plants produce natural flavors, which are chemicals that are derived from them. They will keep in the refrigerator for up to a day. Learn more, About Girl Gone Gourmet * Recipes * Newsletter Sign Up * Gourmet Cooking for One (or Two) * Media Mentions * Web Stories * Privacy Policy. While your oil is heating, brown your ground beef. ground beef). You'll need 24 ounces of canned red enchilada sauce. To make the tacos with enchilada meat, first, I spread a layer of sour cream on the freshly fried crisp tortilla. Chili flakes and/or cayenne peppers are added to the seasoning in order to keep it warm. Chilies in enchilada sauce heated by cayenne pepper, while those in taco sauce heated by fresh or canned chili. You can use a tomatillo green salsa or a red salsa in place of enchilada sauce. Crock pot taco soup directions To make this chicken taco soup in a slow cooker, add beans, corn, enchilada sauce, garlic, and stock to the slow cooker. A light sauce with a hint of tomato. Most Mexican street foods are hand-held and easy to eat while walking or traveling. You can easily double or triple this recipe and freeze the sauce to have on hand for enchiladas, burritos, and tacos. Sabrina is also the author of the upcoming cookbook Dinner, then Dessert Satisfying Meals With Only 3, 5, or 7 Ingredients. Dessert, Inc. owns the copyright on all images and text, and it forbids the unauthorized reproduction of its original recipes and photographs unless permission is obtained. There are no limitations on the sauce you can use. Walking Taco Casserole Recipe Highlights Prep Time: 10 minutes Cook Time: 20 minutes Total Time: 30 minutes Ingredients 1 pound cooked ground hamburger 1 pinch red pepper flakes 1 packet taco seasoning, or to taste Drizzle olive oil, as needed 1 medium onion, diced 2 Tbsp garlic, minced 5 small sweet peppers, diced and sliced to March 15, 2022Updated: September 12, 2022. In addition to being used as a food additive, it is also used as a thickener and stabilizer. Enchilada sauce is divided into white, red, chili, green sauce, but taco sauce is one of a kind with no types. Vegan sauces, such as red sauce, hot salsa, mild salsa, and fire salsa, can be found at Taco Bell. Typically, it can be found in the Hispanic foods section of your local grocery store. Ingredients: 11 (beans .. beef .. chilies .. onion .. optional Heat oven to 375F. The epileptic is a type of Mexican animal. If you substitute enchilada sauce for taco sauce, you may find that it is too runny for tacos. You can easily double or triple this recipe and freeze the sauce to have on hand for enchiladas, burritos, and tacos. After your ground beef is prepared with the Enchilada Sauce and your tortillas are fried, assemble your tacos. It gave me respite because it was efficient, make-ahead, and freezer-friendly. With a spicy sauce, you wont be able to find a lot of Taco Bells red sauce. The formation of taco sauce at home is very easy, and the steps include: Stir the tomato sauce, vinegar, water, garlic, onion, cumin and chili powder altogether. Some of the spices added in red enchilada sauce are oregano, chili powder and basil. These easy tacos have a crisp, freshly fried corn tortilla (tostada), topped with sour cream, ground beef in an Enchilada Sauce, cheese, onions, lettuce, tomatoes or whatever you like! The sauce is creamier, thinner, and saltier than enchilado sauce, and it has a softer, thinner, and saltier flavor. Top with slightly less than 1/4 cup taco beef; sprinkle with 1 heaping tablespoonful cheese. Lemonade vs. Let the meat simmer after adding the Enchilada Sauce so it can cook down if it is too saucy. Enchilada sauce, also known as the sauce of the night, is used to make the tortillas. Soaking oil, flour, and taco seasoning in a pinch of water is the foundation for Salvation Taco. Heat the butter and oil in a small saucepan over medium heat. I like chicken stock, but you can also substitute vegetable broth or water. It is a thick consistent sauce with many ingredients. Lychee vs Rambutan Whats The Difference? If you want to make an easy substitute for enchilada sauce, there are several options available. Thanks for the feedback! Required fields are marked *. Salsas come in a variety of flavors and temperatures. $11.99 Beef Taco Combo According to the History Channel, salsa is the most popular condiment in North America. Combine ingredients: Add the following ingredients to a bowl and Corn tortillas are used to roll around fillings such as chicken, beef, cheese, beans, potatoes, and sauces for antes. Enchilada peppers should taste more like chilies in terms of heat, aroma, and flavor. Chili powder, cumin, and cayenne pepper are all used to create this sauce. All you need is some tomato sauce and a few common pantry spices to make a delicious and authentic-tasting enchilada sauce. When my kids were tiny I would cut up the corn tortillas and fry little chip sized pieces and then top them with sour cream, meat and cheese on each little chipjust like nachos! Because the peppers in green Enchilada are serrano and jalapeno, the spicy level rises. Or freeze the sauce for up to 3 months. This will allow the flavors to meld together and create a delicious, cohesive sauce that can be used on tacos, burritos, or anything else you can think of. Laura is a professional Mexican cuisine chef, with more than 10 years experience of cooking. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. To test the acidity of the sauce, add a small amount of baking soda. Mexican food is incomplete without sauce addition and the most common sauces added are enchilada and taco sauce. It is possible to satisfy your appetite with Avocado Ranch Sauce Lane simply by sampling the flavor. How does taco sauce differ from enchilada sauce? Because of their fiery flavors, these sauces go well with dishes like burritos and nachos that are made with ground beef or chicken. Enchilada sauce can be made with any type of chile, including ancho chile, or with any base of choice, including a more daring base of black pepper. I like to spread sour cream first on the tortilla (this ensures sour cream on every bite and its easier to spread first), then the meat, then top with cheese, hot sauce and any other toppings. I always have the main components in my pantry, so prep is easy and fast. To make taco sauce, add paprika and other spices, such as cayenne pepper, garlic, onion, and so on, to a tomato sauce base. Rub dry mixture on both sides of each chicken breast and set aside. The tacos seasonings are only slightly different, with paprika used to heat up the taco rather than cayenne for heat. Ground Meat Whats The Difference? Set aside. When you make tortillas, you use cayenne peppers, and when you make mayonnaise, you use chilies. If you prefer to serve your taco sauce instead of enchilada sauce, use a food processor or blender. Pink Lemonade Whats The Difference? WebPreheat oven to 400 F. and line a baking sheet with foil. Once the butter has melted add thechiliseasoning and stir to combine. Peanuts Whats the Difference? It would be delicious with olives or guacamole also! Prep Time: 15 minutes Cook Time: 30 minutes Total Time 45 minutes serves 6 Ingredients 1 pound ground beef 1 10 oz can enchilada sauce 1 cup salsa 1 15 oz can At the same time preheat oven to 350 Fahrenheit or 180 Celsius. Add the ground beef and cook until browned. The company understands dipping and provides its customers with what they want. Enchilada sauce is something you can try whether you want to add a new condiment to your repertoire or simply enjoy a classic dish in a new way. Cooked chicken breasts could be shredded with a fork or pull apart using your hand. The enchilada sauce coats soft corn tortillas to form the base of this casserole. Spicy Ranch +$0.65 | Adds 70 Cal. Easy as that! Some people prefer non-spicy foods due to their sensitivity to heat, while others cant handle the heat as well. This type of enchilada sauce is creamy and spicy than red sauce. Our signature TacoTime favourite! The ingredients and their quantities make both sauces different. Salsa verde, which refers to green salsa, is also popular. But, back in August, when I wanted to make two batches of chickenenchiladasfor a birthday dinner (one withgreen sauceand another with red) I consulted the interwebs for an easy homemadeenchiladasauce recipe. The best way to know it is to look for the classic Bean Burrito on the menu today. There is no difference in the consistency of taco sauce and enchilada sauce. Chili peppers are used in encilada sauce, while cayenne peppers are used in taco sauce. *Percent Daily Values are based on a 2,000 calorie diet, Old El Paso Shredded 3 Pepper Cheese Blend, 1 package (1 oz) Old El Paso Original Taco Seasoning Mix, 1 package (8.2 oz) Old El Paso Flour Tortillas For Soft Tacos & Fajitas (6 inch), 1 cup Old El Paso Traditional Refried Beans (from 16-oz can), 2 cups Old El Paso Shredded Mexican Style 4 Cheese Blend (8 oz), 2 cans (10 oz each) Old El Paso Mild Red Enchilada Sauce, 1 container (7 oz) Old El Paso Crema Mexicana. If youre looking for a quick and easy way to make your own enchilada sauce, this recipe is a good choice. When red color is desired, it is usually accomplished through the addition of a small tomato as well as the red-colored chiles and powders. Enchilada sauce is also typically thinner and less spicy than taco seasoning. If you are not wanting to fry the tortillas then you can bake them in the oven for a few minutes on each side at 425 degrees, you can place them right on the oven rack. Add the broth, tomato sauce, and salt. Salsa, Pico de gallo, or homemade taco sauce are all excellent options if you dont have taco sauce. Then remove the pan from the heat. I added a little fajita season to the taco seasoning, it gave it a little more of a zip and made it a little more spicy!! WebCook Time 30 minutes Total Time 45 minutes Ingredients 4 bell peppers 1 tablespoon olive oil 1 pound lean ground turkey 1/2 cup diced yellow onion 2 teaspoons chili powder 1 teaspoon ground cumin 1/2 teaspoon garlic powder Kosher salt and fresh ground black pepper to taste 2 tablespoons chopped cilantro (optional) 4 ounce can diced green chiles The main ingredients that are present in enchilada sauce are: The formation of enchilada sauce at home is very easy, and anyone can make it. Enchilada Tacos are easy and yummy! I usually add lettuce, but didnt have any! Adding yogurt to make perfect enchilada suizas is also an option for those who enjoy silkier white sauces. The main labor (all 20 minutes of it) will be making the salsa, but then the hot salsa soaks into the chips while you scramble the egg. Chicken enchilada casserole is a shortcut version of the classic chicken enchilada dish. This easy-to-prepare sauce can be used in a variety of tacos, burritos, and eyres. The main difference between taco sauce and Enchilada sauce is the amount of spices used. Salsa can be used as a base for other dishes as well, such as enchiladas and chili. To add depth to the flavor, blend taco sauce with an adobo pepper or two, as well as garlic and oregano, in a food processor or blender, and then season it with. To make taco sauce, add paprika and other spices, such as cayenne pepper, Plus, you only need a few simple ingredients to make it. Place the halved peppers on the baking sheet cut side up and sprinkle with salt. If you read the post above you will have read that you can do a fast fry on the tortillas so they are soft and pliable. How to Freeze Lasagna and Other Casseroles, Vegetarian Enchiladas with Easy Tomatillo Salsa, An A-Z Guide to Cooking Terms and Definitions, Celebrating Jollof Rice and Its Journey Across the Atlantic. If you make a lot of recipes withenchiladasauce,. The Diablo sauce is excellent. Reduce heat; simmer uncovered 3 to 4 minutes, stirring frequently, until thickened. If you want to make a substitute for enchilada sauce, tomato sauce is a great choice. Anyone who believes they can handle the heat will benefit from it. Taco sauce, on the other hand, can be used in a variety of dishes and can be served in a variety of ways. WebOn the day of making your pizza, make the enchilada sauce. Cover and cook on LOW for 6-8 hours or HIGH for 3-4 hours. Add Fresh cilantro, sliced avocado, diced red onions, and extra cheese are all great toppings for this dish. Taste and adjust to your preferences add 1 teaspoon of brown sugar to balance the acidity of the tomatoes if needed. Whisk in tomato sauce. You want to use a 10 oz. Salsa roja is traditionally served with tortilla chips dipped in red, fresh tomato salsa. A whole-wheat tortilla filled with refried pinto beans, seasoned rice, cheddar cheese, sour cream, lettuce, homemade salsa fresca and sunflower seeds. A sauce like this has existed for decades. 1 cup of sauce is heated in 1 cup of 1/4 teaspoon baking soda (in the acidic state, baking soda neutralizes the acid). WebTaco & Enchilada Combo. $7.50+. Add chicken breasts and brown 2-3 minutes. Comida Deluxe. You can cook up this easily with a recipe from Girl Gone Gourmet. This is the most intense diablo sauce at Taco Bell. The tamale filling is frequently confused with the salsa, which is a type of tamale sauce. You can make this recipe if you like enchilada because its very simple to prepare. What are the sauces that make them special? Taco is a type of tortilla, whereas taco sauce is a type of food. Enchilada can be baked or frozen, or it can be prepared in advance and assembled before baking. In a medium bowl, stir together all ingredients for enchilada sauce: tomatoes, water, garlic, cumin, onion powder, oregano, salt, and chipotle powder. I use this recipe all the time! 1 can (10 oz) mild red enchilada sauce 1 can (10 oz) green enchilada sauce 1 can (4.5 oz) diced green chilies 1 packet taco seasoning Instructions Spray the inside of the slow cooker with cooking spray. If you want a little heat, this sauce is ideal for you. Other ingredients, such as onion, garlic, or oregano, can be added in addition to onion and garlic. Stir the tomato sauce, vinegar, water, garlic, onion, cumin and chili powder altogether. Spray 9-inch glass pie plate with cooking spray. Remove any extra fat and shred the pork. You can spice up the flavor by adding a dash of chili powder, cumin, garlic powder, or chilies to the dish. It works well with a variety of Mexican-style dishes, including taco shells, burritos, nachos, and others. Top with raw beef. Salsa has origins in Mexico, though its origins are unknown. Both of these sauces can be used on a variety of dishes, but they each have their own unique flavor. Be sure to use a chili or taco seasoning blend, which is a combination of different spices, instead of just plain chili powder.. Sabrina Snyder has been a professionally trained personal chef for over a decade. Taste and adjust to your preferences add 1 teaspoon of brown sugar to balance the acidity of the tomatoes if needed. Drain. In addition to a trace of sugar found in taco seasoning, the seasonings for enchilada and taco seasoning contain a much higher concentration of paprika, which is why they taste so similar. For those looking for a little extra spice but not too much heat, taco bells red sauce is a great option. Salsa does not have the same tart freshness that makes it so appealing to most people. In a small saucepan, mix together 1/2 cup of tomato sauce, 1/4 cup of water, 2 tablespoons of white vinegar, 1 tablespoon of sugar, 1 tablespoon of chili powder, 1 teaspoon of garlic powder, and 1/4 teaspoon of cumin. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. So glad you love the recipe . But you can use what you like. Top the dough with enough sauce to cover the bottom. If youre looking to We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program to provide a means for us to earn fees and grow the blog by linking to Amazon.com and affiliated sites.